SMULDERS, FRANS J. M.: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

1

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Methods for detection of viruses in food ( Norovirus and hepatitis A virus)

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 542 KB

english, 2013

2

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || Phytotoxins in foods of animal origin including honey

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 357 KB

2019

3

Food-borne zoonoses, the EU zoonosis legislation and the prospects for food safety and consumer protection during primary animal production

Frans J.M. Smulders, Ivar Vågsholm, Hannu Korkeala

Journal:

Wiener klinische Wochenschrift

Year:

2008

File:

PDF, 249 KB

2008

4

Risk management in primary apicultural production. Part 2: a Hazard Analysis Critical Control Point approach to assuring the safety of unprocessed honey

Formato, Giovanni, Zilli, Romano, Condoleo, Roberto, Marozzi, Selene, Davis, Ivor, Smulders, Frans J.M.

Journal:

Veterinary Quarterly

Year:

2011

Language:

english

File:

PDF, 223 KB

english, 2011

5

Risk management in primary apicultural production. Part 1: bee health and disease prevention and associated best practices

Formato, Giovanni, Smulders, Frans J.M.

Journal:

Veterinary Quarterly

Year:

2011

Language:

english

File:

PDF, 761 KB

english, 2011

6

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || Contaminants in eggs: dioxins/PCBs and other toxic substances and their possible health implications

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 502 KB

2019

7

Inhibition by Ethylene of Auxin Promotion of Flower Bud Formation in Tobacco Explants Is Absent in Plants Transformed by Agrobacterium rhizogenes

Marinus J. M. Smulders, Anton F. Croes, Anke Kemp, Karin M. Hese, Frans Harren and George J. Wullems

Journal:

PLANT PHYSIOLOGY

Year:

1991

Language:

english

File:

PDF, 756 KB

english, 1991

8

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || Chemical hazards associated with milk and dairy

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 285 KB

2019

9

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || Heavy metals in game meat

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 317 KB

2019

10

The effect of storage temperature on drip loss from fresh beef

Hertog-Meischke, Marjan J A den, Smulders, Frans J M, van Logtestijn, Jan G

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 98 KB

english, 1998

11

Antimicrobial resistance profile of five major food-borne pathogens isolated from beef, pork and poultry

Sigrid Mayrhofer, Peter Paulsen, Frans J.M. Smulders, Friederike Hilbert

Journal:

International Journal of Food Microbiology

Year:

2004

Language:

english

File:

PDF, 105 KB

english, 2004

12

Bacteriophages Isolated from Chicken Meat and the Horizontal Transfer of Antimicrobial Resistance Genes

Shousha, Amira, Awaiwanont, Nattakarn, Sofka, Dmitrij, Smulders, Frans J. M., Paulsen, Peter, Szostak, Michael P., Humphrey, Tom, Hilbert, Friederike, Björkroth, J.

Journal:

Applied and Environmental Microbiology

Year:

2015

Language:

english

File:

PDF, 604 KB

english, 2015

13

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || Hazards and risks of process related contaminants in feed and foods of animal origin formed as a result of heating

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 242 KB

2019

14

Plant translational genomics: from model species to crops

Elma M. J. Salentijn, Andy Pereira, Gerco C. Angenent, C. Gerard van der Linden, Frans Krens, Marinus J. M. Smulders, Ben Vosman

Journal:

Molecular Breeding

Year:

2007

Language:

english

File:

PDF, 394 KB

english, 2007

15

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || Mycotoxins in the food chain: contamination of foods of animal origin

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 218 KB

2019

16

On the efficacy of current biosecurity measures at EU borders to prevent the transfer of zoonotic and livestock diseases by travellers

Noordhuizen, Jos, Surborg, Helmut, Smulders, Frans J.M

Journal:

Veterinary Quarterly

Year:

2013

Language:

english

File:

PDF, 514 KB

english, 2013

17

Randomized Placebo-Controlled Trial Assessing a Treatment Strategy Consisting of Pravastatin, Vitamin E, and Homocysteine Lowering on Plasma Asymmetric Dimethylarginine Concentration in Mild to Moderate CKD

Prabath W.B. Nanayakkara, Jessica C. Kiefte-de Jong, Piet M. ter Wee, Coen D.A. Stehouwer, Frans J. van Ittersum, Margreet R. Olthof, Tom Teerlink, Jos W.R. Twisk, Coen van Guldener, Yvo M. Smulders

Journal:

American Journal of Kidney Diseases

Year:

2009

Language:

english

File:

PDF, 741 KB

english, 2009

18

On the assessment of water-holding capacity of hot- vs cold-boned pork

Riëtte L.J.M. van Laack, Frans J.M. Smulders

Journal:

Year:

1992

Language:

english

File:

PDF, 566 KB

english, 1992

19

Microbiological and Sensory Effects of the Combined Application of Hot–Cold Organic Acid Sprays and Steam Condensation at Subatmospheric Pressure for Decontamination of Inoculated Pig Tissue Surfaces

Smulders, Frans J. M., Wellm, Gabriele, Hiesberger, Johann, Rohrbacher, Irene, Bauer, Alexandra, Paulsen, Peter

Journal:

Journal of Food Protection

Year:

2011

Language:

english

File:

PDF, 286 KB

english, 2011

20

Bariatric Surgery with Operating Room Teams that Stayed Fixed During the Day

Stepaniak, Pieter S., Heij, Christiaan, Buise, Marc P., Mannaerts, Guido H. H., Smulders, J. Frans, Nienhuijs, Simon W.

Journal:

Anesthesia & Analgesia

Year:

2012

Language:

english

File:

PDF, 734 KB

english, 2012

21

Physical-Chemical Properties and Cooking Yield of Hamburgers Prepared from Accelerated Processed Beef

RIËTTE L.J.M. VAN LAACK, FRANS J.M. SMULDERS

Journal:

Journal of Food Science

Year:

1990

Language:

english

File:

PDF, 319 KB

english, 1990

22

Real-time PCR method with statistical analysis to compare the potential of DNA isolation methods to remove PCR inhibitors from samples for diagnostic PCR

Gabriele Flekna, Wilfried Schneeweiss, Frans J.M. Smulders, Martin Wagner, Ingeborg Hein

Journal:

Molecular and Cellular Probes

Year:

2007

Language:

english

File:

PDF, 141 KB

english, 2007

23

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Introduction to norovirus

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 355 KB

english, 2013

24

Survival of Pathogenic Bacteria on Pork Loins as Influenced by Hot Processing and Packaging

VAN LAACK, RIËTTE L. J. M., JOHNSON, JENNIFER L., VAN DER PALEN, CAROL J. N. M., SMULDERS, FRANS J. M., SNIJDERS, JOS M. A.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 628 KB

english, 1993

25

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Scrapie in small ruminants

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 219 KB

english, 2013

26

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Prevalence and control of Norovirus and hepatitis A virus in shellfish

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 357 KB

english, 2013

27

Prevalence of Foodborne Pathogenic Bacteria, Microbial Levels of Hygiene Indicator Bacteria, and Concentrations of Biogenic Amines in Ready-to-Eat Meat Products at Retail in the Republic of Kosovo

KUKLECI, EGZON, SMULDERS, FRANS J. M., HAMIDI, AFRIM, BAUER, SUSANNE, PAULSEN, PETER

Journal:

Journal of Food Protection

Year:

2019

Language:

english

File:

PDF, 89 KB

english, 2019

28

Control of the bacteriological condition of calf brain. I. Impact of improving hygiene

Frans J.M. Smulders, Frank Korteknie, Caspar H.J. Woolthuis

Journal:

International Journal of Food Microbiology

Year:

1985

Language:

english

File:

PDF, 460 KB

english, 1985

29

Functional Properties of Pre-rigor Pork: Hot vs Cold Processing of Cooked Shoulders and Hams

RIËTTE L. J. M. VAN LAACK, FRANS J. M. SMULDERS, PIET S. VAN ROON

Journal:

Journal of Food Science

Year:

1989

Language:

english

File:

PDF, 591 KB

english, 1989

30

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Risk management for foodborne prions

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 530 KB

english, 2013

31

The Job Demands-Job Control Model and absence behaviour: Results of a 3-year longitudinal study

Smulders, Peter G. W., Nijhuis, Frans J. N.

Journal:

Year:

1999

Language:

english

File:

PDF, 269 KB

english, 1999

32

The Sleeve Bypass Trial: a multicentre randomized controlled trial comparing the long term outcome of laparoscopic sleeve gastrectomy and gastric bypass for morbid obesity in terms of excess BMI loss percentage and quality of life

Biter, L. Ulas, Gadiot, Ralph P. M., Grotenhuis, Brechtje A., Dunkelgrün, Martin, van Mil, Stefanie R., Zengerink, Hans J. J., Smulders, J. Frans, Mannaerts, Guido H. H.

Journal:

Year:

2015

Language:

english

File:

PDF, 660 KB

english, 2015

33

SPIE Proceedings [SPIE SPIE Commercial + Scientific Sensing and Imaging - Baltimore, Maryland, United States (Sunday 17 April 2016)] Polarization: Measurement, Analysis, and Remote Sensing XII - FlySPEX: a flexible multi-angle spectropolarimetric sensing system

Chenault, David B., Goldstein, Dennis H., Snik, Frans, Keller, Christoph U., Wijnen, Merijn, Peters, Hubert, Derks, Roy, Smulders, Edwin

Year:

2016

Language:

english

File:

PDF, 4.28 MB

english, 2016

34

[ECVPH Food safety assurance] Chemical hazards in foods of animal origin Volume 7 || The assessment of the safety for the consumer of feed additives and additives added to foods of animal origin

Smulders, Frans J.M., Rietjens, Ivonne M.C.M., Rose, Martin

Year:

2019

File:

PDF, 197 KB

2019

35

Influence of Two Levels of Hygiene on the Microbiological Condition of Veal as a Product of Two Slaughtering/Processing Sequences

SMULDERS, FRANS J. M., WOOLTHUIS, CASPAR H. J.

Journal:

Journal of Food Protection

Year:

1983

Language:

english

File:

PDF, 369 KB

english, 1983

36

A note on meat quality traits of pheasants (Phasianus colchicus)

Peter Hofbauer, Frans J. M. Smulders, Miroslav Vodnansky, Peter Paulsen, Waleed R. El-Ghareeb

Journal:

European Journal of Wildlife Research

Year:

2010

Language:

english

File:

PDF, 115 KB

english, 2010

37

Preliminary Analysis of Tetracycline Residues in Marketed Pork in Hanoi, Vietnam

DUONG VAN NHIEM, PETER PAULSEN, WITAYA SURIYASATHAPORN, FRANS J.M. SMULDERS, MOSES N. KYULE, MAXIMILIAN P.O. BAUMANN, KARL H. ZESSIN, PHAM HONG NGAN

Journal:

Annals of the New York Academy of Sciences

Year:

2006

Language:

english

File:

PDF, 174 KB

english, 2006

38

Project to develop Animal Welfare Risk Assessment Guidelines on Stunning and Killing

Algers, Bo, Anil, Haluk, Blokhuis, Harry, Fuchs, Klemens, Hultgren, Jan, Lambooij, Bert, Nunes, Telmo, Paulsen, Peter, Smulders, Frans

Journal:

EFSA Supporting Publications

Year:

2009

Language:

english

File:

PDF, 1.24 MB

english, 2009

39

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Viruses: the basics

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 314 KB

english, 2013

40

A comparison of different enrichment media for the isolation of Salmonella dublin from livers, kidneys and muscles of Salmonella-positive veal calves

Ed G.M. van Klink, Frans J.M. Smulders

Journal:

International Journal of Food Microbiology

Year:

1990

Language:

english

File:

PDF, 363 KB

english, 1990

41

Control of the bacteriological condition of calf brain. II. The effects of lactic acid decontamination and frozen storage

Frans J.M. Smulders, Frank Korteknie

Journal:

International Journal of Food Microbiology

Year:

1985

Language:

english

File:

PDF, 355 KB

english, 1985

42

Human parvovirus B19 infection and unbalanced translocation in a case of hydrops fetalis

Christine Willekes, Frans J. M. E. Roumen, Anne-Marie W. van Elsacker-Niele, Harro T. Weiland, Christl Vermey-Keers, Johan H. J. M. van Krieken, Christine E. M. de Die-Smulders, Guus J. H. Hamers, Ger

Journal:

Prenatal Diagnosis

Year:

1994

Language:

english

File:

PDF, 509 KB

english, 1994

43

Findings ofAlaria alatamesocercariae in wild boars (Sus scrofa) in eastern Austria

Peter Paulsen, Josef Ehebruster, Iris Irschik, Ernst Lücker, Katharina Riehn, Rudolf Winkelmayer, Frans J. M. Smulders

Journal:

European Journal of Wildlife Research

Year:

2012

Language:

english

File:

PDF, 147 KB

english, 2012

44

Simple media and conditions for inter-laboratory transport of Campylobacter jejuni isolates

Omurtag, Irem, Aydin, Fuat, Paulsen, Peter, Hilbert, Friederike, Smulders, Frans J.M.

Journal:

Veterinary Quarterly

Year:

2011

Language:

english

File:

PDF, 130 KB

english, 2011

45

Removable and repositionable covered metal self-expandable stents for leaks after upper gastrointestinal surgery: experiences in a tertiary referral hospital

Bart J. M. Leenders, Arnold Stronkhorst, Frans J. Smulders…

Journal:

Surgical Endoscopy

Year:

2013

Language:

english

File:

PDF, 268 KB

english, 2013

46

Quality of ‘Semi-hot’ and Cold Boned, Vacuum-packaged Fresh Pork as Affected By Delayed or Immediate Chilling

VAN LAACK, RIËTTE L. J. M., SMULDERS, FRANS J. M.

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 527 KB

english, 1989

47

The effect of electrical stimulation, time of boning and high temperature conditioning on sensory quality traits of porcine Longissimus dorsi muscle

van Laack, Riëtte L.J.M., Smulders, Frans J.M.

Journal:

Year:

1989

Language:

english

File:

PDF, 454 KB

english, 1989

48

Bariatric Surgery With Operating Room Teams That Stayed Fixed During the Day

Stepaniak, Pieter S., Heij, Christiaan, Buise, Marc P., Mannaerts, Guido H. H., Smulders, J. Frans, Nienhuijs, Simon W.

Journal:

Survey of Anesthesiology

Year:

2013

Language:

english

File:

PDF, 166 KB

english, 2013

49

[ECVPH Food safety assurance] Foodborne viruses and prions and their significance for public health Volume 6 || Emerging mammalian prions: chronic wasting disease

Smulders, Frans J.M., Nørrung, Birgit, Budka, Herbert

Year:

2013

Language:

english

File:

PDF, 261 KB

english, 2013

50

Lesions in thighs from hunted Brown Hares (Lepus europaeus) and microflora under vacuum-packaging storage

Verena Fettinger, Frans J. M. Smulders, Peter Lazar, Irem Omurtag, Peter Paulsen

Journal:

European Journal of Wildlife Research

Year:

2010

Language:

english

File:

PDF, 121 KB

english, 2010

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@1delivery.pm

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски